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Valtellina Superiore Sassella Alisio DOCG


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Description

Wine made from a careful selection of Nebbiolo grapes and other grape varieties such as Rossola and Pignola in "Sassella" area vineyards.

Product

Year: 2008

Wine detail

Grapes: Nebbiolo 100%
Vineyard: Optimal position between 350 and 450 m above sea level in the municipalities of Sondrio and Castione Andevenno, falling on the Rhaetian side from east to west, facing south.
Sensory properties: ruby red colour tending towards garnet on aging, intense aroma with hint of violet, a dry, persistant and austere taste
Alcohol Content: 13%
Food combinations: Pasta, red meats, cheese in general.
Bottle Storage: Bottles lying in the cellar at a constant temperature 11°/13°C.
Serving temperature: 18° C

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