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Valtellina Superiore Signorie Riserva DOCG


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Description

Wine made ​​from 100% Nebbiolo grapes obtained from the vineyard of about 2 hectares in area "Valgella. "CRU"of our cellar.

Product

Year: 2006

Wine detail

Grapes: Nebbiolo 100%
Vineyard: Optimal position between 350 and 450 m above sea level in the area bounded by the production of the Valtellina Superiore Valgella, actually called Lords, for a total of about 2 ha.
Sensory properties: brilliant ruby red colour, vinous aroma almost fruity, dry taste without yielding correct amount of tannic.
Alcohol Content: 13%
Food combinations: Roasted red meats, stews, cheeses of medium and long aging.
Bottle Storage: Bottles lying in the cellar at a constant temperature 11°/13°C.
Serving temperature: 18° C
Awards: PREMIO DOUJA D’OR 2010 - MEDAGLIA D’ARGENTO CERVIM 2010

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