
4.86
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4.86
1 180 g jar Description
The Ragout and Sauce of Valtonline reproduce the flavors of the Alps (Bresaola, wild thyme and mushrooms) and classic flavors(deer, wild boar, hare).
Product
Storage Conditions: Room temperatureShelf Life: 24 months
Typical regional dishes: Lombardy
Ingredients: Venison 30%, italian tomatoes 30%, pork 20%, onions, red wine, double concentrated tomato paste, olive oil, sugar, salt, garlic, pepper and herbs.
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